tag:blogger.com,1999:blog-7315554388936641604.post6795426902794603235..comments2023-06-24T17:42:42.051+08:00Comments on Baking Mom: Easy Mocha CakeBaking Momhttp://www.blogger.com/profile/12604804468083831273noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7315554388936641604.post-71924528347456245702015-09-02T21:47:40.622+08:002015-09-02T21:47:40.622+08:00If the tin is still 4", keep at sane timing a...If the tin is still 4", keep at sane timing and temp. If it's bigger, keep same temp but extend maybe 10-15min timing. You can use a skewer to poke in at the center of the cake, if it come out clean, then the cake is done :)Baking Momhttps://www.blogger.com/profile/12604804468083831273noreply@blogger.comtag:blogger.com,1999:blog-7315554388936641604.post-84275490963139553212015-09-02T12:25:52.336+08:002015-09-02T12:25:52.336+08:00Looks nice n yummy. May I know if using different ...Looks nice n yummy. May I know if using different pan to bake..temperature n timing stil the same?Anonymousnoreply@blogger.com