Cornflakes Cookies

Recipe adapted from Munch Ministry.

Ingredients
*Makes about 35 cookies
100g butter (I used salted types)
100g castor sugar
1 egg
175g self raising flour
½ tsp vanilla essence
Cornflakes – crushed

Method

1. Lined baking tray and preheat oven to 170C.
2. Cream butter & sugar until well-combined
3. Add in egg and mix well
4. Scoop ½ tsp of the dough and roll into a ball, then roll the ball of dough over the crushed cornflakes, transfer to baking tray and flatten lightly with the back of the spoon.
5. Send to bake for  15-20min or until the cookies turned golden brown.
   

Original recipe. ( I changed the baking temp on my version)