Recipe adapted from a BC member, Soo See Hong.
Ingredients
*yields about 50+ cookies
100g salted butter
110g caster sugar
100g plain flour
50g corn flour
50g milk powder (I used nestle creamer)
1 egg
80g nestum
Some chocolate chips (amount up to your own personal preference)
Some nestum for rolling
Method
- Lined baking tray and preheat oven to 170C.
- Sieve plain flour, cornflour & milk powder together. Set aside.
- Cream butter & sugar until light & fluffy, then add in egg and mix until well-combined.
- Add in sieved flours, nestum & chocolate chips and mix to a dough.
- Using a teaspoon, scoop a full spoonful amount of the dough and roll them into balls.
- Roll the balls of dough over the nestum, then transfer to baking tray.
- Send the cookies to bake for 20-25min.
Original recipe
All ready to send to the oven!
This is the Nestum I used.
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